Wednesday, December 5, 2018

Great Online Cookie Exchange - Popcorn Edition.


The inimitable Jz has done it again.  This year I'm contributing something for having a small break from the ooey-gooeyness of the holidays.  
12 cups Popped Popcorn
1 teaspoon Granulated Garlic
1/2 teaspoon Dill
1/2 teaspoon Cumin
1/2 teaspoon Sea Salt
4 tablespoons Butter
2 teaspoons Hot Sauce (I like Franks)

Cooking Directions

1.              In a small bowl combine granulated garlic, dill, cumin, and sea salt. Set aside.
2.              In another bowl melt butter and add hot sauce. Mix until combined.
3.              Toss butter with popcorn in a large bowl.
4.         Then toss with seasoning


I hope everyone has a wonderful season and thank you to Jz!


Sassy

8 comments:

  1. I like the idea of having a spicy treat to offset the sweet! :)

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  2. Nice. (and nice to see you , btw) I like the addition of the dill. Yum.

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  3. I love that you did popcorn!
    We need more festive holiday popcorn recipes...

    So glad you played, my friend. :-)

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  4. What a great idea, greengirl! :) Popcorn extraordinaire! I'll def be trying this! Many hugs,

    ❤️Katie xoxo

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  5. Greengirl, my salt loving daughter will thank you for this recipe! Thanks for sharing this recipe with all of us!
    --Baker

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  6. Greengirl that is a good take on popcorn. Must give it a go. Thanks for sharing.
    Hugs Lindy xx

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  7. Spicy instead of sweet, love it. Thanks.

    Love,
    Ronnie
    xx

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  8. Yum, and i also snagged your last two years’ recipes, they look so good, too!

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